Children in Sue Leach’s Grade 5 class at Columbia Park took advantage of the North Columbia Environmental Society’s Farm to Table program and visited Cooper’s to find out all there was to know about making healthy food choices.
Here are a few photos from their trip:
Keyara VanSolkema, Annabelle Thomas and Austyn Martens seek a little guidance from Hailey Ross, the NCES Coordinator who organized the Farm to Table program. David F. Rooney photoKaeson Newsome (in orange shirt), Tyson Sessa, and Victor Wu discuss the merits of different brands of orange juice with teacher Sue Leach. David F. Rooney photoAnnabelle Thomas, Keyara VanSolkema, Austyn Martens and Samantha Flick consider their produce choices with Hailey Ross. David F. Rooney photo
